Cold Brew Caramel Frappe

Cold Brew Caramel Frappe

A luxuriously thick and frosty caramel frappé, blending bold cold brew with rich SloJo Caramel Fudge over ice, then crowning it with billowy whipped cream, golden caramel drizzle, and crisp coffee beans.


Ingredients

  • SloJo Caramel Fudge Powder
  • Ice Blocks
  • Cold Brew Coffee

Garnish

  • Whipped Cream
  • Caramel Sauce
  • Coffee Beans

Instructions

For a 16oz serving:

  • Measure 1 x 16oz cup of ice into blended, plus 3-4 blocks extra
  • Add 5 fl oz of Cold Brew Coffee
  • Add 3.5 oz of powder
  • Blend until smooth but not runny
  • Garnish with whipped cream, a drizzle of caramel sauce and coffee beans (optional)

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